A rustic surface, dusted with flour is one of the characteristics features of this pure rye bread, produced using a sour-dough starter. Baked in a wooden form and using 100% rye flour, the result is an incomparable joy to both eyes and palate, for all those who think about what they eat.
Organic on the label, organic inside. Guaranteed! Unbroken inspection systems on the highest level guarantee certified quality from the field right into the bakery. Haubi's is the proud bearer of the Austrian AMA organic seal, organic seal of approval, the SGS Austria and the organic seal of the European Union. In addition, we are certified according to the International Food Standard.
|Nutritional Information per 100g||100% Orgaic Rye Bread, Part Baked, Frozen|
|Energy||852kJ / 203kCal|
|of which Saturated||0.2g|
|of which Sugars||0.6g|